ADDITIVES PER KG
- Nutritional additves
- vitamin A 8000 UI
- vitamin D3 2150 UI
- vitamin E (all-rac-alpha-tocopheryl acetate) 150 mg
- iron (iron (II) chelate of amino acids hydrate) 62 mg
- iodine (calcium iodate anhydrous) 5,2 mg
- copper (cupric chelate of amino acids hydrate) 5,2 mg
- manganese (manganese chelate of amino acids hydrate) 21 mg
- zinc (zinc chelate of amino acids hydrate) 41 mg
- Preservatives
- Antioxidants
- Colourants
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Analytical content
- crude protein 33%
- crude fibres 2,6%
- crude oils and fats 3%
- crude ash 4,4%
- moisture 7%
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